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Cranberry Muffins

  • Ready in: 25 min.
  • Serves: 8
  • Complexity:
  • kcal: 136
  • Origin: North America
Cranberry Muffins

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 cup white sugar
  • 1/4 cup vegetable oil
  • 1 egg, beaten
  • 1 tablespoon orange zest
  • 1 1/2 cups chopped cranberries

Directions

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  • Soft Drinks

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